Sarah's Cuisine

  • Increase font size
  • Default font size
  • Decrease font size
Catering for Hot and Cold Buffets - Business Lunches - Promotional Events - Weddings and Christenings


Asparagus Mousse served with Melba Toast & Salad Garnish

Gala Melon dressed with Exotic Fruits & Raspberry Coulis

Smoked Salmon Parcels filled with Cream Cheese Served on mixed Salad Leaves & drizzled with Vinaigrette Dressing

Leek & Goats Cheese Tartlets Served with Red Onion Marmalade

Char grilled Chicken Strips with Pine Kernels with mixed Salad Leaves and Vinaigrette

Freshly made home-made soup of your choice served with Bread Roll & Butter

Black Pudding with Red Cabbage and Apple Marmalade

Haggis with Neaps and Tatties

Smoked Trout with a warm Horseradish Sauce

Duck and Orange Pate with Cumberland Sauce and Melba toast

Smoked Salmon with mixed Salad Leaves

Goats Cheese Terrine with Red and Green Pesto Dressing


Established 1986
A professional tailor-made catering service for all occasions